Sample Evening Bistro Menu.

Starters.

Home made Soup with Sunflower Seed Bread £4.95

Pressing Of Ham Hock with Pineapple Pickle & Crispy Fried Organic Egg £6.00

Balsamic Roast Duck, Mozzarella & Berry Salad with Spinach, Almonds & Olive Oil £7.00

Twice Baked Crab Souffle with Petit Prawn Salad, Warm Tomato Bisque Dressing  £6.50

Oak Smoked Salmon, Traditionally Garnished with Boiled Egg, Baby Capers, Shallots, Honey Bread & Butter.  £8.00

Deep Fried Goats Cheese with Figs, Parma Ham, Hazelnuts & Honeycomb £6.50

Asian Style Chicken Skewers with Szechuan Pickled Cucumber, Sweet Vinegar £6.00

Seared Queen Scallops with Tuscan Bread, Salad  of Tomatoes, Peppers, Anchovies & Basil.  £ 7.00

King Prawn Tempura with Fine Beans, Avocado, Rocket Lettuce, Tomato & Chilli Jam. 3,£8.50, / 5 £14.00

Main Courses

Rare Breed Chopwell pork Sausage with Mash & Devilled Gravy.   £12.50

Ox-Tail Pudding, Roasted Vegetables & Red Wine Gravy.  £13.00

Ingram Valley Lamb Wellington with Buttered Spinach, Tomatoes & Blue Cheese Butter £14.00

Plump Breast Of Chicken with Mediterranean Flavours & Spicy Sausage £13.50

Riding Reserve Rib Steak with Rocket, Tomato, Onion & Parmesan Salad, Garlic Butter & Skinny Fries.  £17.00

Char Grilled Wallington Estate Sirloin Steak, Semi Dried Tomato, Flat Mushrooms & Chunky Chips  £20.00

Chunky Cod fillet on Olive Oil Crushed Potatoes, Grilled Asparagus & Pepperonata £15.00

North Sea Haddock & Dill Fish Cakes, Tartar Sauce & Lemon £12.00

Teriyaki Marinated Salmon on a Warm Salad of Asian Vegetables, Tiger Prawn Tails with Coconut & Chilli Dressing £14.50

Open Fresh Lasagne Filled with Wild Mushrooms, Leeks, Roasted Tomatoes & Mascarpone Pesto £12.50

Tempura of Fish & Chips with Tomato Sauce, Minted Peas & Lemon  £13.00

Crispy Duck Thai Red Curry with Pineapple, Coconut, Basil & Jasmin Rice  £14.00

Side Orders Extra. Hand Cut Chips £2.50... Seasonal Vegetables £3.00.... Pepper Sauce £1.50..... Mixed Salad £2,50.......Crushed Charlotte Potatoes £2.50..... Skinny Fries £2.50

Please Print Only If Necessary... Copy & Paste into Notepad to Print